Rock and Roll: Triptych
By Erin McGrawFrom the Fall 2017 Issue
Erin McGraw is the author of six books, most recently the novel Better Food for a Better World (Slant Books, 2013). Her stories and essays have appeared in The Georgia Review, The Atlantic, STORY, the Southern Review, Allure, and other magazines and journals. She lives in Tennessee with her husband, the poet Andrew Hudgins.